Caralluma Extract: This plant is from the catus family, found in areas of India.

This was used for centuries by the native hunters to suppress appetites as well as being portable and convenient to carry while hunting and during their seasons of famine. 

It was often found necessary to suppress appetites when  food could not be found during those famine periods. They would preserve this  cooked plant much like you would preserve pickles and the like or just eat it in it's raw state.

It is a fairly new catus  plant discovery which is gaining popularity in the U.S. as a  promising weight loss extract. 

Studies have shown caralluma has the ability to block several enzymes ( responsible for formation and storage of fat) creating a situation in the body for fat reserves to be readily burned.

Adverse Side Effects: None noted to date